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Lotus Biscoff with Blueberry Cheesecake Ice Cream 15.55 oz CUP\TUB

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Directions

Frozen. Keep frozen at –0.4 degree F or cooler. Important: if food has thawed, do not refreeze. Best before: see bottom.

 

Description

Biscoff ice cream with blueberry cheesecake and crunchy Lotus Biscoff cookies. Non-GMO. Since 1932. When a Unique Cookie Meets Delicious Ice Cream: The story of Lotus Biscoff starts in 1932 in Lembeke, a Belgian town. The unique recipe was brought to perfection with carefully selected ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. Here's the Scoop: A masterpiece of dairy ice cream and crunchy Lotus Biscoff cookies paired with blueberry cheesecake. Dairy ice cream. No added colors. No rBST.

Nutrition Facts

Title
Number Of Servings About 4
Serving Sizes 0.5 Cup
65.0 Gram
Serving Size Full Txt 1/2 cup (65g)
Energy 150
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 55 mg
Potassium 105 mg
Carbohydrates 19 g
Dietary Fiber 0 g
Sugars 15 g
Added Sugars 14 g
Calcium 83 mg
Iron 0.8 mg
Vitamin D 0.1 mcg
Protein 2 g
Daily Percent Of Calcium 6
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 28

Ingredients

Skim Milk, Cream, Belgian Style Fresh Cheese (Skin Milk, Cream), Sugar, Wheat Syrup, Biscoff Cookies (6%) (Wheat Flour, Sugar, Vegetable Oils [Contains One or More of Soybean Oil, Sunflower Oil, Canola Oil, Palm Oil, Brown Sugar Syrup, Soy Flour, Sodium Bicarbonate [Leavening], Cinnamon, Salt), Glucose Syrup, Blueberry Puree, Dried Skim Milk, Water, Cocoa Butter, Whey Protein Concentrate, Mono and Diglycerides, Corn Starch, Citric Acid, Locust Bean Gum, Guar Gum, Lemon Juice Concentrate, Natural Flavor, Salt.

Warnings

Contains: milk, soy and wheat. May contain traces of: tree nuts and eggs.

Distributor

Lotus Bakeries North America
www.lotusbiscoff.com

UPC

021788937005