PF Changs Home Menu General Chang's Chicken 22 oz BAG
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Directions
Cook thoroughly. How to Prepare: For Food Safety and Quality: keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165(degrees)F. Read and follow these cooking directions. Stove Top (cook only one bag at a time): 1. pour meal into large nonstick skillet. 2. cover and cook over medium-high heat 8 minutes, stirring occasionally. 3. uncover and continue cooking 3 to 4 minutes, stirring frequently, until sauce is thickened. 4. check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! Keep frozen.
Description
Battered chicken breast with a sweet chili sauce, broccoli and red bell peppers. Per 1/2 Package: 370 calories; 3 g sat fat (15% DV); 880 mg sodium (38% DV); 34 g total sugars. Made with all natural (Minimally processed. No artificial ingredients) chicken. No preservatives. No artificial colors. Meal for 2. Food tastes best when you keep the ingredients simple - Philip Chiang, Co-Founder of P.F. Chang's. Restaurant inspired dishes. Made with signature sauces. No artificial flavors.Other Description
Join us on Facebook. www.facebook.com/PFChangsHomeMenu. Follow us on Pinterest. www.pinterest.com/pfchomemenu. Questions or comments, visit us at www.pfchangshomemenu.com or call Mon-Fri., 1-800-298-4720 (except national holidays). Please have entire package available when you call so we may gather information off the package. Do not recycle multi-layer bag.Nutrition Facts
Title | Per serving |
Number Of Servings | |
Serving Sizes |
312.0 Gram |
Serving Size Full Txt | 1/2 package (312g) |
Energy | 370 |
Saturated Fat | 3 g |
Trans Fat | 0 g |
Cholesterol | 40 mg |
Sodium | 880 mg |
Potassium | 670 mg |
Carbohydrates | 48 g |
Dietary Fiber | 6 g |
Sugars | 34 g |
Added Sugars | 31 g |
Calcium | 50 mg |
Iron | 1.4 mg |
Vitamin D | 0 mcg |
Protein | 18 g |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 62 |
Ingredients
Vegetables: Broccoli, Red Bell Peppers. Sauce: Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Chicken Broth, Garlic, Canola Oil, Corn Starch, Less Than 2% Of: Ginger, Chili Paste (Red Chili Peppers, Distilled Vinegar, Garlic, Salt), Palm Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives [Oyster, Water, Salt], Corn Starch), Sesame Seed Oil, Caramelized Onion Juice Concentrate, Distilled Vinegar, Spices. Battered Chicken: Chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda.Warnings
Contains: egg, soy, wheat.UPC
00031000670078