Schar Spaghetti, Gluten-Free
12 oz (340 g)
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Directions
How Italians cook their pasta: 4 Cups: Bring 4 cups of water to a boil. Add 1 teaspoon of salt and 1 teaspoon of olive oil. Add desired amount of dry pasta to boiling water. (For the best texture, do not add pasta before water is at a full boil.) 13 min: For al dente pasta, cook for 13 minutes, stirring occasionally. Once .cooked to desired texture, drain and serve with your favorite sauce or recipe. Buon appetito! Storage Instructions: Store in a cool, dry place.
Product Details
Certified gluten-free. Wheat free. Non GMO. An Italian classic. 13 min. Preservative free. www.fsc.org. go.schar.com/get-in-touch. Get in touch with us! go.schar.com/get-in-touch. Scan me. FSC: Mix - Paper packaging from responsible sources www.fsc.org. Every day is Earth Day. Separate your waste according to your local guidelines. Please recycle this box. Made in Italy. Product of Italy.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 70.00 mg (2.00% RDA) |
| Total Carbohydrate | 44.00 grm (16.00% RDA) |
| Dietary Fiber | -1.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.30 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 2.00 |
| Wheat | 0.00 |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Corn Flour, Rice Flour, Vegetable Palm Oil.Warnings
May contain: soy.Manufacturer
Dr. Schar USA, Inc.
Lyndhurst, NJ 07071
UPC
00810757010036