Schar Fusilli, Gluten-Free
12 oz (340 g)
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Directions
How Italians Cook their Pasta: Bring a pot of 2 cups of water to a boil. Add 1 teaspoon of salt and 1 teaspoon of olive oil. Add desired amount of dry pasta to the boiling water. (For the best texture, do not add pasta before water is at a full boil.). For al dente pasta, cook for 14-16 minutes, stirring occasionally. Once cooked to desired texture, drain and serve with your favorite sauce or recipe. Buon appetito. Storage Instructions: Store in a cool, dry place.
Product Details
Certified Gluten-Free. Wheat-free. Non GMO. An Italian classic. 14-16 min. Preservative free. go.schar.com/get-in-touch. Get in touch with us! go.schar.com/get-in-touch. FSC: Mix - Packaging from responsible sources. www.fsc.org. Every Day is Earth Day: Separate your waste according to your local guidelines. Please recycle this box. Made in Italy. Product of Italy.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 70.00 mg (2.00% RDA) |
| Total Carbohydrate | 43.00 grm (16.00% RDA) |
| Dietary Fiber | -1.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.30 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 2.00 |
| Wheat | 0.00 |
| Gluten | 0.00 |
| MetricServingSize | 55.00 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Corn Flour, Rice Flour, Vegetable Palm Oil.Warnings
May contain: soy.Manufacturer
Dr. Schar USA, Inc.
Lyndhurst, NJ 07071
UPC
00810757010050