Schar Ciabatta, Gluten-Free, Artisan Style
7 oz (200 g)
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Directions
For that Fresh Bakery Taste: 400 degrees F; 6-10 min. Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Previously frozen. Do not refreeze. Best before: See imprint.
Product Details
Lactose free. Certified gluten-free. Wheat free. Good source of fiber. Monash University Low FODMAP Certified. go.schar.com/get-in-touch. Get in touch with us! go.schar.com/get-in-touch. Product of Spain.Nutrition Facts
Serving Size: 1 roll
Servings per Container: 4
| Calories | 130.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 240.00 mg (10.00% RDA) |
| Potassium | 50.00 mg (2.00% RDA) |
| Total Carbohydrate | 26.00 grm (9.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 0.00 |
| Egg | 0.00 |
| Soy | 1.00 |
| Wheat | 0.00 |
| Gluten | 0.00 |
| Lactose | 0.00 |
| Lactose Free | |
| Egg Free | |
| Dairy Free | |
| MetricServingSize | 50.00 grm |
| Total Sugars | 2.00 grm |
| Sesame | 2.00 |
| Lupine | 2.00 |
Ingredients
Corn Starch, Water, Corn Flour, Rice Flour, Psyllium Seed Husk (Vegetable Fiber), Dextrose, Modified Cellulose, Soy Protein, Sunflower Oil, Yeast, Salt, Tartaric Acid, Citric Acid.Warnings
Contains: soy. May contain: sesame, lupine.Manufacturer
Dr. Schar USA, Inc.
Lyndhurst, NJ 07071
UPC
00810757010210