Door County Yellow Cheddar Cheese Curd 12 oz BAG


 

Directions

For added freshness serve at room temperature. To enhance squeak rinse under hot water or warm in microwave for 10 seconds. Keep refrigerated.

 

Description

Wisconsin cheese.

Nutrition Facts

Title
Number Of Servings 12
Serving Sizes 1.0 Ounce
28.0 Gram
Serving Size Full Txt 1 oz. (28g/about 1 inch cube)
Energy 110
Total Fat 9 g
Saturated Fat 5 g
Cholesterol 30 mg
Sodium 180 mg
Carbohydrates <1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 7 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 0

Ingredients

Pasteurized Milk, Cheese Cultures, Enzymes, Salt, and Annatto Color (if Colored).

Warnings

Not Applicable

Distributor

Stone Gate Foods
www.stonegate-foods.com

UPC

765847320055