Organic Valley Organic Reduced Fat 2% Milk 1 gl JUG



Keep refrigerated. Freshest tasting within 7 days of opening.



USDA Organic. Oregon Tilth Certified Organic. 2% milk fat. Vitamin A & D. 38% less fat than whole milk. Fat reduced from 8 g to 5 g. Organic is always non GMO. Ultra pasteurized. We Never Use: antibiotics; synthetic hormones; toxic pesticides; GMOs. The McMahan Family Farm. Organic Valley farmer-owner. From our family farms to you, distributed by our farmer-owned cooperative. Homogenized.

Other Description

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Nutrition Facts

Number Of Servings 16
Serving Sizes 1.0 Cup
Serving Size Full Txt 1 cup (240mL)
Energy 130
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 140 mg
Carbohydrates 13 g
Dietary Fiber 0 g
Sugars 13 g
Added Sugars 0 g
Protein 10 g
Daily Percent Of Vitamin A 20
Daily Percent Of Calcium 25
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 15
Daily Percent Of Added Sugars 0


Oganic Grade A Milk, Organic Nonfat Milk, Vitamin A Palmitate, Vitamin D3.


Not Applicable


Organic Valley