Van Leeuwen French Honeycomb Ice Cream 14 oz CARTON
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Description
Est. Brooklyn 2008. Honeycomb: Surprisingly made using no honey at all, honeycomb is a crunchy, chewy caramel candy. We make ours in-house, break it into sweet cream base. The honeycomb remains crispy on the inside, chewy on the outside and bleeds micro-ribbons of caramel throughout the ice cream. An Australian classic and new American favorite. Our Story: We began in the spring of 20087 out of a scoop truck in Brooklyn, New York. Our ice cream is made in small batches with fresh milk and cream, pure cane sugar and egg yolks. We obsessively source the best ingredients in the world to create each flavor. Enjoy! - Ben, Rote, Laura.Other Description
Instagram: vanleeuwenicecream.Nutrition Facts
| Title | |
| Number Of Servings | 2.5 |
| Serving Sizes |
0.66 Cup 119.0 Gram |
| Serving Size Full Txt | 2/3 cup (119g) |
| Energy | 320 |
| Saturated Fat | 12 g |
| Trans Fat | 0 g |
| Cholesterol | 150 mg |
| Sodium | 190 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 0 g |
| Sugars | 29 g |
| Added Sugars | 25 g |
| Protein | 4 g |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 50 |
Ingredients
Cream, Milk, Can Sugar, Organic Egg Yolks, Organic Brown Rice Syrup, Baking Soda, Vanilla Extract (Grain Alcohol, Vanilla Bean), Salt.Warnings
Contains: eggs and milk.UPC
00850005872191