Mazola Vegetable Plus Cholesterol Free Vegetable & Canola Oil 1 gl JUG
On This Page
To Use: Recommended frying temperature: 375 degrees F. Avoid overheating oil. To prevent spattering, blot excess moisture form foods before adding to oil.
DescriptionA blend of vegetable & canola oils. 1000 mg of omega-3 ALA per serving. 25% less fat saturated fat than the leading oils, Crisco pure vegetable oil and Wesson vegetable oil (Saturated Fat Per Serving: 1.5 g Mazola Vegetable Plus; 2.0 g Crisco Pure Vegetable Oil (100% soy bean oil); 2.0 g Wesson Vegetable Oil (100% soybean oil). Cholesterol free. Vegetable and canola oils are cholesterol free foods with 14 g of total fat per serving. See nutrition information for fat and saturated fat content.
Other DescriptionQuestions or comments, please call 1-866-4Mazola (462-9652).
|Number Of Servings||256|
|Serving Size Full Txt||1 Tbsp (14g)|
|Total Fat||14 g|
|Saturated Fat||1.5 g|
|Polyunsaturated Fat||6 g|
|Monounsaturated Fat||6 g|
|Trans Fat||0 g|
|Daily Percent Of Vitamin E||15|
IngredientsSoybean Oil, Canola Oil.
WarningsCaution: Oil burns if overheated. If oil smokes, reduced heat. Do not leave unattended when heating. Do not put water on hot or flaming oil. Do not pour hot oil into any plastic bottle. Do not place container near hear or flame.