Oceanic Atlantic Salmon, Blackened, Boneless
10 oz (284 g)
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Directions
Cooking Instructions: Thawing Instructions: Remove salmon fillets from vacuum pouch, place them on a tray in the refrigerator until thawed (overnight). Do not refreeze product after defrosting. For Oven: 1. Pre-heat oven to 400 degrees F, place fillets skin down on baking dish with a touch of oil. 2. Bake Oceanic portions for 7 minutes until fish flakes when pierced with a fork or until center is at 160 degrees F. For Skillet: 1. Pre-heat skillet. 2. Place Oceanic portions skin up and cook for 5 minutes or until center is at 160 degrees F, carefully turn fillets skin down and cook until is juicy and flaky. Microwave: 1. Place fillets on a microwave dish, covered. 2. Cook for 5 minutes or until center is at 160 degrees F. Good for cedar plank grilling too! Keep frozen.
Product Details
Premium skin on fillets. Ready to cook! Individually vacuum sealed. Oceanic Salmon fillets were raised in the natural environment of the Chilean, Patagonia and processed with dedicated hands to ensure just the best quality of your plate. Best Aquaculture Practices Certified: Processor. Farm. www.bapcertification.org. The responsible seafood choice. Certified B Corporation: Redefining success in business! Farm raised product of Chile.Nutrition Facts
Per Serving
Serving Size: 1 fillet
Servings per Container: 2
| Calories | 230.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 65.00 mg (22.00% RDA) |
| Sodium | 310.00 mg (14.00% RDA) |
| Potassium | 530.00 mg (11.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 29.00 grm (58.00% RDA) |
| Calcium | 94.00 mg (7.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 14.00 mcg (70.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Fish | 1.00 |
| MetricServingSize | 140.00 grm |
| Total Sugars | 0.00 grm |
Per Container
Serving Size: 1 container
| Calories | 460.00 kcal |
| Total Fat | 26.00 grm (34.00% RDA) |
| Saturated Fat | 5.00 grm (26.00% RDA) |
| Cholesterol | 130.00 mg (44.00% RDA) |
| Sodium | 620.00 mg (28.00% RDA) |
| Potassium | 1060.00 mg (22.00% RDA) |
| Total Carbohydrate | 4.00 grm (0.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 58.00 grm (100.00% RDA) |
| Calcium | 188.00 mg (14.00% RDA) |
| Iron | 2.00 mg (12.00% RDA) |
| Vitamin D | 28.00 mcg (100.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Fish | 1.00 |
| Total Sugars | 0.00 grm |
Ingredients
Salmon (Color Added), Spices [Including Paprika (Color)], Salt, Granulated Garlic, Granulated Onion, Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Food Starch), Natural Lemon Flavor (Sucrose, Lemon Oil).Warnings
Contains: fish (salmon).,While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.Manufacturer
INTAC Procesos
Ruta 226 Km 9 4 El Tepual Puerto Montt, Decima Region Chile
UPC
00812347030004