Concord Fresh Success Buffalo Cauliflower Seasoning Mix 0.72 oz PACKET
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Directions
Buffalo Cauliflower Seasoning Mix: You Will Need: 2 lbs. Fresh cauliflower (about 1/2 head of medium-size cauliflower); 2 tbsp. Water; 1 tbsp. Vegetable oil; Ranch or blue cheese dressing for dipping (optional). Directions: Makes 7 servings. 1. Preheat the oven to 400 degrees F. Line a large baking sheet with aluminum foil. 2. Cut cauliflower into bite-sized florets. In a large bowl, toss florets with oil. Spread florets in single layer on the baking sheet. Roast in 400 degrees F oven until crispy tender (about 10 -11min). 3. While florets are baking, prepare the buffalo sauce. In a big bowl, mix 1 pouch seasoning with water until smooth. 4. Toss roasted florets in the sauce until evenly coated. Serve immediately. Optional: Serve with ranch or blue cheese dressing.
Description
No artificial colors or preservatives. Wake up your fresh fruits & vegetables! No artificial flavors.Other Description
Facebook. Instagram. For recipes visit: concordfoods.com/retail.Nutrition Facts
Title | Dry Mix |
Number Of Servings | About 7 |
Serving Sizes |
3.0 Gram |
Serving Size Full Txt | 1-1/4 tsp (3g) dry mix |
Energy | 10 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 190 mg |
Potassium | 13 mg |
Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Added Sugars | 0 g |
Calcium | 2 mg |
Iron | 0 mg |
Vitamin D | 0 mcg |
Protein | 0 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Dehydrated Buffalo Sauce (Maltodextrin, Garlic, Food Starch-Modified, Salt, Yeast Extract, Spice, Onion, Sugar, Butter, Citric Acid, Natural Flavor, Vinegar, Nonfat Milk, Malic Acid, Xanthan Gum, Sunflower Oil), Dehydrated Cayenne Pepper Sauce (Aged Red Pepper, Vinegar, Salt, Garlic).Warnings
Not ApplicableUPC
00041409016605