Treats From The Earth Gourmet Chocolate Chip Double Chocolate Cookie Dough 16 oz CUP\TUB
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Directions
Baking Instructions: Remove dough from freezer and thaw in refrigerator overnight or on countertop for about one hour, or until soft enough to scoop. Preheat oven to 350 degrees F. Place a tablespoon of dough onto a non-stick or parchment lined baking sheet, 2 inch apart, and bake 9-11 minutes, until golden and slightly firm to the touch. Every oven is different. You may need to adjust baking time or temperature slightly to achieve cookie perfection. Storage: Keep frozen. Once thawed, refrigerate for up to 5 days.
Description
Vegan. Certified VegeCert: Vegan. Peanut free. Egg free. Dairy free. Made in a dairy, egg, sesame and peanut-free facility. GMO free. Eat it raw! Since 2002.Other Description
Please recycle this pail.Nutrition Facts
Title | |
Number Of Servings | 22 |
Serving Sizes |
0.75 Ounce 21.0 Gram |
Serving Size Full Txt | 3/4 oz (21g) |
Energy | 90 |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 50 mg |
Potassium | 30 mg |
Carbohydrates | 13 g |
Dietary Fiber | 0 g |
Sugars | 8 g |
Added Sugars | 6 g |
Vitamin A | 0 mcg |
Vitamin C | 0 mg |
Calcium | 0 mg |
Iron | 0.6 mg |
Vitamin D | 0 mcg |
Protein | 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 11 |
Ingredients
Wheat Flour (Heat-Treated for Safe Raw Consumption), Organic Evaporated Cane Juice, Dairy-Free Chocolate (Organic Evaporated Cane Juice, Cocoa Mass, Cocoa Butter, Soy Lecithin, Ground Vanilla Beans), Organic Sustainable Palm Fruit Oil, Sunflower Oil, Organic Flaxseed, Organic Blackstrap Molasses, Baking Soda, Natural Vanilla, Sea Salt.Warnings
Contains: wheat, soy. Facility is also free of tree-nuts with the exception of coconut.UPC
00834633001086