Bono Sicilian Extra Virgin Olive Oil 16.9 oz BOTTLE



Use: Salad, soup, grilled meat and fish, vegetable, pizza, bruschetta, and dipping.



Gluten-free. Non-GMO Project verified. 1934. Cold Extracted. Acidity 0.2 - 0.4% (Acidity level guaranteed to be a maximum of 0.4% at time of bottling). Protected designation of origin. Production Region: Palermo province and western province of Agrigento. Variety of Olives: Biancolilla, Cerasuola and Nocellara del Belice. Aroma: Intense and persistent with fruits and hints. Flavor: Delicate with a fruity after taste. Try it for its flavor and healthy benefits.

Nutrition Facts

Number Of Servings About 33
Serving Sizes
Serving Size Full Txt 1 Tbsp (15mL)
Energy 120
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 0 g
Added Sugars 0 g
Protein 0 g
Daily Percent Of Added Sugars 0


Extra Virgin Olive Oil.


Not Applicable