Bono Sicilian Extra Virgin Olive Oil 16.9 oz BOTTLE
On This Page
Directions
Use: Salad, soup, grilled meat and fish, vegetable, pizza, bruschetta, and dipping.
Description
Gluten-free. Non-GMO Project verified. nongmoproject.org. 1934. Cold Extracted. Acidity 0.2 - 0.4% (Acidity level guaranteed to be a maximum of 0.4% at time of bottling). Protected designation of origin. Production Region: Palermo province and western province of Agrigento. Variety of Olives: Biancolilla, Cerasuola and Nocellara del Belice. Aroma: Intense and persistent with fruits and hints. Flavor: Delicate with a fruity after taste. Try it for its flavor and healthy benefits.Nutrition Facts
| Title | |
| Number Of Servings | About 33 |
| Serving Sizes | |
| Serving Size Full Txt | 1 Tbsp (15mL) |
| Energy | 120 |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 0 g |
| Added Sugars | 0 g |
| Protein | 0 g |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Extra Virgin Olive Oil.Warnings
Not ApplicableUPC
00879026000154