Lotus Biscoff Ice Cream
15.55 fl oz (460 ml)
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Directions
Frozen. Keep frozen at -0.4 degrees F or cooler. Important: If food has thawed, do not refreeze. Best Before: See bottom.
Product Details
The original cookie butter ice cream with crunchy Lotus Biscoff cookies. Non-GMO. Since 1932. When a Unique Cookie Meets Delicious Ice Cream: The story of Lotus Biscoff starts in 1932 in Lembeke, a Belgian town. The unique recipe was brought to perfection with carefully selected ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. Here's the Scoop: A masterpiece of dairy ice cream paired with Lotus Biscoff cookies and the original cookie butter. Dairy ice cream. No added colors. No rBST. www.lotusbiscoff.com. Product of Belgium.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 4
Calories | 200.00 kcal |
Total Fat | 12.00 grm (15.00% RDA) |
Saturated Fat | 5.00 grm (25.00% RDA) |
Cholesterol | 15.00 mg (5.00% RDA) |
Sodium | 80.00 mg (3.00% RDA) |
Potassium | 95.00 mg (2.00% RDA) |
Total Carbohydrate | 20.00 grm (7.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 2.00 grm |
Calcium | 85.00 mg (6.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 12.00 grm (24.00% RDA) |
Milk | 1.00 |
Egg | 2.00 |
Tree Nut | 2.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 65.00 grm |
Total Sugars | 14.00 grm |
Ingredients
Skim Milk, Cream, Biscoff Cookies (15%) (Wheat Flour, Sugar, Vegetable Oils [Contains One or More of Soybean Oil, Sunflower Oil, Canola Oil, Palm Oil], Brown Sugar Syrup, Soy Flour, Sodium Bicarbonate [Leavening], Cinnamon, Salt), Sugar, Canola Oil, Glucose Syrup, Dried Skim Milk, Cocoa Butter, Whey Protein Concentrate, Mono and Diglycerides, Soy Lecithin, Locust Bean Gum, Guar Gum, Citric Acid, Salt.Warnings
Contains: milk, soy and wheat. May contain traces of: tree nuts and eggs.Manufacturer
Lotus Bakeries
100 Sansome St. Suite 220 San Francisco, CA 94111
UPC
00021788527008