Pam No-Stick High Yield Canola Cooking Spray 17 oz CAN


 

Directions

Directions: 1. Shake well before use. 2. Align arrow on spray nozzle with red dot. 3. Hold can 8 inch-10 inch away from cooking surface or pans, away from any heat source, spark or flame. 4. Spray a light coating over entire area to be used. Do not over spray. 5. Avoid excessive heat and do not refrigerate or freeze. Note: Can sprays best at room temperature. Freshness date on bottom.

 

Description

No artificial: Preservatives, colors. Pam Food Service. Superior No Stick High Yield Canola. Pam High Yield is a canola oil-based premium cooking spray, specially formulated with extra heat-resistant lecithin for maximum non-stick protection. Pam High Yield: Unique, professional formulation. Premium canola oil cooking. No artificial flavors.

Other Description

SmartLabel - Scan for more food information. Questions or comments, Visit us at www.pamcookingspray.com or Call 1-800-726-4968 for more food information. how2recycle.info.

Nutrition Facts

Title
Number Of Servings about 1580
Serving Sizes 0.25 Gram
Serving Size Full Txt 1/4 sec spray (0.25g)
Energy 0
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 0 g
Protein 0 g

Ingredients

Canola Oil (Adds a Trivial Amount of Fat. Also Contains Propellant to Dispense Spray), Soy Lecithin, Water, Silicon Dioxide.

Warnings

Contains: soy.

UPC

00064144072637