Better Than Bouillon Reduced Sodium Roasted Chicken Base 16 oz JAR
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Directions
Basic Stock Directions: Dissolve 1 teaspoon (equal to 1 bouillon cube) Reduced Sodium Roasted Chicken Base in 8 oz boiling water. For each quart of stock needed, use 1-1/2 tablespoons Reduced Sodium Roasted Chicken Base. Use basic stock for soups, sauces, and gravies, or to cook vegetables, rice, or pasta with more flavor. Refrigerate after opening.
Description
255 Less sodium than our Premium Roasted Chicken Base. Sodium content has been reduced from 680 mg to 500 mg per reference serving. 76 Servings. Made with seasoned roasted chicken. Better Than Bouillon: Broth equivalents - 1 tsp. = 1 cube = 1-284 ml can.Nutrition Facts
| Title | |
| Number Of Servings | 76 |
| Serving Sizes |
6.0 Gram |
| Serving Size Full Txt | 1 tsp (6g) |
| Energy | 15 |
| Sodium | 500 mg |
| Carbohydrates | 2 g |
| Sugars | 1 g |
| Added Sugars | 1 g |
| Protein | 1 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Roasted Chicken, Salt, Organic Cane Sugar, Maltodextrin, Yeast Extract, Flavoring, Potato Flour, Turmeric.Warnings
Not ApplicableUPC
00098308228295