Ahold Pie Filling & Topping Cherry
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Directions
Cooking instructions: 2 cans (21 oz) filling. 1 - 9" double pie crust. Line pie pan with rolled pie crust. Spread filing evenly in crust. Place vented or lattice top crust over filling. Bake at 425 degrees F for 10 minutes. Reduce heat to 350 degrees F and continue baking 25-35 minutes until golden brown. Serves 6 to 8. Note: for 8" pie crust, use 1 can (21 oz) filling.
Description
Cherry Pie Filling & Topping. Amount and % daily value per serving. Calories 100. Fat 0g, 0%. Very low sodium 10mg, 0%. Total carb 24g, 8%.Other Description
1-877-846-9949. Quality guaranteed or your money back. This product is pitted mechanically and may contain occasional pits. ©2011 Ahold Licensing, Sarl.Nutrition Facts
Serving Size: 85.0 g
Servings per Container: 7
Energy | 100 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Potassium | 45 mg |
Carbohydrates | 24 g |
Dietary Fiber | 0 g |
Sugars | 20 g |
Protein | 0 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Cherries, Water, High Fructose Corn Syrup, Corn Syrup, Food Starch-Modified (Corn), Sugar, Citric Acid and Ascorbic Acid (to maintain color), Red 40.Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00688267073885