Nocca Gluten Free Original Gnocchi 14 oz BAG
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Directions
Remember: Gnocchi is ready when it floats. Bring 1 quart of water to boil per serving. Add salt if desired. Add Gnocchi to pot and return to a boil. When gnocchi start to float, it's done! (About 2 minutes). Drain gnocchi. Serve with your favorite pasta sauce. 2 servings per package. Store in a cool, dry place. Refrigerate after opening and use within 3 days.
Description
Gluten free. Low sodium. Vegan. Non-GMO. Gnocchi. The original 2-minute pasta. Quick easy. Ready in 2 minutes. Light and tender potato gnocchi. Nothing artificial. Ready, set, dinner! Gnocchi pasta naturally cooks to perfection in only 2 minutes, which means less time in the kitchen and more time enjoying life. Our gnocchi is made in Italy-the way it's been made for centuries - with authentic potato taste and creamy texture. Nocca gnocchi is a healthy and versatile pantry staple that is the foundation for easy, satisfying and simple meals.Other Description
Scan with your phone for recipe and shopping list of ingredients. Instagram. Facebook. Discover more delicious recipe ideas at nocca.co.Nutrition Facts
Title | |
Number Of Servings | 2 |
Serving Sizes |
1.0 Cup 198.0 Gram |
Serving Size Full Txt | 1 cup (198g) |
Energy | 290 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 80 mg |
Potassium | 657 mg |
Carbohydrates | 67 g |
Dietary Fiber | 2 g |
Sugars | <1 g |
Added Sugars | 0 g |
Calcium | 9 mg |
Iron | 1 mg |
Vitamin D | 0 mcg |
Protein | 5 g |
Daily Percent Of Calcium | 1 |
Daily Percent Of Iron | 6 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Mashed Potatoes (Water, Potato Flakes [Potatoes, Emulsifier: Mono and Diglycerides of Fatty Acids, Natural Flavors]), Rice Flour, Potato Starch, Lactic Acid, Potassium Sorbate (as a Preservative), Sprinkled with Rice Flour.Warnings
Not ApplicableDistributor
Nocca, Incnocca.co
UPC
00860955000353