Hillandale Farms Plain Bagels 18 oz BAG
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Directions
Keep refrigerated.
Nutrition Facts
Title | |
Number Of Servings | 6 |
Serving Sizes |
85.0 Gram |
Serving Size Full Txt | 1 bagel 3 oz (85g) |
Energy | 200 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 270 mg |
Potassium | 77 mg |
Carbohydrates | 40 g |
Dietary Fiber | 3 g |
Sugars | 2 g |
Added Sugars | 1 g |
Calcium | 186 mg |
Iron | 2 mg |
Vitamin D | 0 mcg |
Protein | 7 g |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 10 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 2 |
Ingredients
Enriched High Gluten Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Calcium Propionate (Preservative), Salt, Sugar, Mono-Diglycerides, Enzyme, Malt, Vinegar, Cornmeal.Warnings
Contains: wheat. Produced on equipment that processes egg and soy.Distributor
Hillandale FarmsUPC
00077438950016