KFI Cooking Sauce, Tikka Masala

375 ml


 

Directions

Chicken Tikka Masala: Heat 1 tbsp of oil (or butter) in a large pan over medium heat. Cut chicken into half inch cubes. Stir fry until cooked. Add jar of sauce and simmer for 5 minutes. Vegetarian Options: Mixed vegetables, tofu, paneer, or chick peas. Refrigerate after opening.

 

Product Details

Gluten free. Vegetarian. www.kfisauces.com. For authentic recipes, visit: www.kfisauces.com. Prepared in Canada.

Nutrition Facts

Serving Size: 0.5 Cup
Calories 140.00 kcal
Total Fat 12.00 grm (16.00% RDA)
Saturated Fat 6.00 grm (29.00% RDA)
Cholesterol 35.00 mg
Sodium 460.00 mg (20.00% RDA)
Potassium 250.00 mg (5.00% RDA)
Total Carbohydrate 8.00 grm
Dietary Fiber 1.00 grm (5.00% RDA)
Protein 2.00 grm
Calcium 40.00 mg (3.00% RDA)
Iron 1.00 mg (6.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Milk 1.00
Gluten 0.00
MetricServingSize 125.00 mlt
Total Sugars 3.00 grm (3.00% RDA)
Mustard 2.00
Corn 1.00

Ingredients

Water, Onions, Whipping Cream (Cream, Milk, Carrageenan), Tomato Paste, Canola Oil, Ginger Puree, Salt, Spices, Modified Corn Starch, Olive Oil, Dried Fenugreek Leaves, Citric Acid.

Warnings

Contains: milk. May Contain: mustard seeds.,Safety button pops up when original seal is broken.

Manufacturer

KFI Inc.

UPC

00814668000155