Holista Spaghetti Pasta 14 oz BAG
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Directions
Cooking Instructions: Add the desired amount of pasta to a medium or large pot of boiling water. Bring to boil and cook for 3 minutes. Drain. Enjoy with your favorite sauce, toppings or broth.
Description
0 g sugar. 8 g protein. 3 g fiber. Low glycemic pasta. Low GI: Low glycemic index verified. Sustained Energy: Carbohydrates with a low GI value (55 or less) are more slowly digested, absorbed and metabolized and cause a lower and slower rise in blood glucose and therefore, usually insulin levels. Non GMO. Pasta made with okra, lentils, barley & fenugreek. For a good carb lifestyle. Cooks in 3 minutes. GI lab tested. We at Holista Foods believe supplying food is a privilege and a responsibility. Our delicious good carb pasta is slowly digested and is diabetic friendly. With a lab verified low GI value of 38, you can once again enjoy the pasta dishes you love. Live better with good food choices everyday. Bon appetit! - Nadja Piatka, CEO.Other Description
(at)holistafoods. Proud of supporter of diabetes Canada.Nutrition Facts
Title | |
Number Of Servings | 7 |
Serving Sizes | |
Serving Size Full Txt | 2 oz (57g) |
Energy | 200 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 80 mg |
Potassium | 71 mg |
Carbohydrates | 41 g |
Dietary Fiber | 3 g |
Sugars | 0 g |
Added Sugars | 0 g |
Calcium | 11 mg |
Iron | 2.5 mg |
Vitamin D | 0 mcg |
Protein | 8 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 15 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Liquid Whole Egg, Liquid Egg White, Barley, Lentil, Fenugreek, Okra, Salt.Warnings
Contains wheat and eggs.UPC
860000633802