Old El Paso Value Sizee Stand 'N Stuff Taco Dinner Kit 3 ea BOX

Crunchy tacos in 3 easy steps! Each Kit Includes: Mild taco sauce. Seasoning mix. 10 Stand 'n stuff shells. You Will Need: 1 lb. lean ground beef. 2/3 Cup water. For food safety and quality, follow the cooking directions. 1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and seasoning mix; heat to boiling. reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 2. Unwrap shells. To heat in oven, place shells on cookie sheet and pull apart slightly. Bake at 325 degrees F for 6 to 7 minutes until crisp. (To heat in microwave, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on high 45 seconds until warm.) 3. Spoon beef filling into taco shells. Top with desired toppings and taco sauce. Refrigerate leftovers. Do not heat taco shells in toaster oven due to possible risk fire. Seal leftover taco shells in food-storage plastic bag or container.

Description

Per 2 Tacos as Packaged: 190 calories; 2.5 g sat fat (13% DV); 580 mg sodium (25% DV); 1 g total sugars. See nutrition facts for as prepared information. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com Established 1938. Includes: 3 pouches mild taco sauce. 3 packets seasoning mix. 30 stand 'n stuff shells. Just add meat & toppings. Makes 30 tacos. 3 Dinner kits about 5 servings each. Create a family taco night! great with beef, chicken or fish! Ready in about 25 min.

Other Description

Box tops for education. Scan your receipt see how at btfe.com. Questions or Comments? Call 1-800-300-8664 Mon - Fri 7:30 a.m. - 5:30 p.m. CT Information from the package will be helpful. To get inspired, visit us at: www.OldElPaso.com. how2recycle.info

Nutrition Facts

Title	Shells, sauce, seasoning
Number Of Servings	15
Serving Sizes	50.0 Gram
Serving Size Full Txt	2 shells, 1 1/3 Tbsp taco sauce, 2 1/2 tsp seasoning mix (50g)
Energy	190
Saturated Fat	2.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	580 mg
Potassium	240 mg
Carbohydrates	29 g
Dietary Fiber	3 g
Sugars	1 g
Added Sugars	0 g
Calcium	60 mg
Iron	1.3 mg
Vitamin D	0 mcg
Protein	3 g
Daily Percent Of Calcium	4
Daily Percent Of Iron	6
Daily Percent Of Vitamin D	0
Daily Percent Of Added Sugars	0

Ingredients

Taco Shells: Limed Corn Flour, Palm Oil, Salt. Taco Sauce: Water, Tomato Paste. Contains 2% or Less of: Sugar, Malt, Modified Corn Starch, Distilled Vinegar, Spice, Sea Salt (Potassium Magnesium Chloride, Salt), Citric Acid, Garlic Powder, Onion Powder, Chili Pepper. Seasoning Mix: Chili Pepper, Corn Starch, Salt, Onion Powder, Maltodextrin, Spice, Sea Salt (Potassium Magnesium Chloride, Salt). Contains 2% or Less of: Vegetable Oil (Canola and//or Soybean Oil), Corn Flour, Silicon Dioxide (Anticaking Agent), Citric Acid, Sugar, Natural Flavor.

Warnings

Not Applicable

UPC

00046000452937