Annies Deluxe Rich & Creamy Shells & Aged Cheddar 11 oz BOX


 

Directions

Annie's Way in 9 Minutes: Boil: 6 cups water in a medium saucepan. Stir In: Pasta, bring to boil again. Cook: 7-9 minute or until done, stirring occasionally. Drain: Pasta in colander. Return pasta to saucepan. Add: Cheese sauce and stir to mix. Annie's Suggestion: For a smoother pour, submerge sealed cheese pouch in a bowl of warm water for 3-4 minutes. Store in a cool. Dry place.

 

Description

Macaroni & cheese sauce. Certified Organic by Oregon Tilth. We work with trusted suppliers to source only non-GMO ingredients. Real cheese sauce. Made with organic pasta. Made with Goodness: No artificial flavors or synthetic colors. Cheese from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Easy Squeezy Cheesy. No need to add butter or milk! Simply open the pouch, squeeze and stir.

Other Description

While the mac's cooking - Call 1-800-288-1089 to hear a story from us at Annie's! We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the best if used by date.

Nutrition Facts

Title Per Serving
Number Of Servings
Serving Sizes 3.7 Ounce
104.0 Gram
Serving Size Full Txt 3.7 OZ (104g) About 1 cup prepared
Energy 330
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 760 mg
Potassium 160 mg
Carbohydrates 51 g
Dietary Fiber 2 g
Sugars 3 g
Added Sugars 0 g
Calcium 80 mg
Iron 0.8 mg
Vitamin D 0 mcg
Protein 12 g
Daily Percent Of Calcium 6
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Best Ingredients: Organic Pasta (Organic Wheat Flour), Cheddar Pasta (Pasteurized Milk, Cheese Cultures, Salt, Non-Animal Enzymes), Skim Milk, Cream, Whey, Sodium Phosphate, Salt, Natural Butter and Cheese Flavor, Sodium Alginate, Lactic Acid, Organic Annatto Extract (for Color), Xanthan Gum.

Warnings

Contains wheat and milk ingredients.

UPC

00013562302109