Northern Fisheries Scallop Medallions, Bacon Wrapped
16 oz (1 lb)
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Directions
Cooking Instructions: Barbecue: 1. Remove from packaging and thaw under refrigeration. 2. Preheat grill to medium-high heat. 3. Grill on medium-high heat for 7-10 minutes. 4. Turn the scallops and grill for another 7-10 minutes. Conventional Oven: 1. Cook from frozen. 2. Preheat oven to 400 degrees F (202 degrees C). 3. Broil for 15 minutes. 4. Turn the scallops and broil for another 15 minutes. Keep frozen.
Product Details
1020 ct/lb. Sweet and crispy. Easy to prepare. Premium quality. Uncooked. www.northernfisheriesltd.com. 401-592-0600 Product of Canada.Nutrition Facts
Serving Size: 4 pieces
Servings per Container: 4.5
| Calories | 160.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 240.00 mg (10.00% RDA) |
| Potassium | 470.00 mg (10.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 23.00 grm (46.00% RDA) |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.36 mg (2.00% RDA) |
| Vitamin D | 0.40 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 2.00 |
| Shellfish | 1.00 |
| MetricServingSize | 125.00 grm |
| Total Sugars | 0.00 grm |
| Molluscan Shellfish | 1.00 |
Ingredients
Raw Scallop Medallions (Scallop, Transglutaminase), Raw Sliced Bacon (Pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke).Warnings
Contains: shellfish. May Contain: milk.Manufacturer
Northern Fisher
2918 East Main Rd. Porrtmouth, RI 02871
UPC
00815838024049