Cascadian Farm Organic Southwest Potato Hash
12 oz (340 g)
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Directions
Stovetop Directions: Heat 1 tablespoon olive or vegetable oil in 10-inch nonstick skillet over medium heat. Carefully add frozen vegetables. Cover: Cook 8 to 10 minutes, stirring occasionally. For food safety and quality, follow the cooking directions. Before eating, cook thoroughly to at least 160 degrees F. Keep frozen until read to cook. Refrigerate leftovers. Tip: Top cooked potato hash with fried eggs, queso fresco and salsa for an easy, flavorful breakfast. Keep frozen.
Product Details
Roasted russet & sweet potatoes, black beans, red & green bell peppers seasoning not included. USDA Organic. Certified organic by Oregon Tilth. Non-GMO Project verified. nongmoproject.org. The Farmland: We invest in the future of organic. www.cascadianfarm.com. how2recycle.info. For additional recipes and tips, visit cascadianfarm.com/recipes. We welcome your questions or comments 1-800-624-4123. Visit us at www.cascadianfarm.com. Creating a Wave of Cascading Change. We help protect our planet by caring for the farmland. As one of the first organic brands in the USA, we partner with pioneering organic farmers who infuse life back into farmland by: Planting pollinator habitats; creating stopover homes for migratory birds; supporting the rich ecosystem of life above and below ground. Since 1972. Join us in cascading change. Learn more at cascadianfarm.com.Nutrition Facts
Ingredients
Organic Potatoes, Organic Sweet Potatoes, Organic Black Beans, Organic Red Bell Peppers, Organic Green Bell Peppers.Manufacturer
Small Planet Foods, Inc.
Minneapolis, MN 55426
UPC
00021908128115