Hemingway The Feast Burgundy Wine Marinade 375 ml BOTTLE
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Directions
Marinating Instructions: Place food and marinade in a bowl or resealable plastic bag. Marinate under refridgeration as listed below. Beef, steaks - 2-4 hours. Roasts, leg of lamb - 8 hours/overnight. Refrigerate after opening.
Description
Gluten free. The Hemingway Feast Marnade captures the essence of Paris with burgundy wine combines with special herbs and spices. No high fructose corn syrup, made with natural ingredients.Nutrition Facts
| Title | |
| Number Of Servings | 24 |
| Serving Sizes |
14.0 Gram |
| Serving Size Full Txt | 1 Tbsp.(14g) |
| Energy | 10 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 280 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 1 g |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Purified Water, Soy Sauce (Water, Wheat, Soybeans, Salt and Sodium Benzoate, [Less than 1/10 of 1% as a Preservative]), Distilled Vinegar, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavors (Soy) and Tamarind Extract), Red Wine, Citric Acid, Salt, Black Pepper, Granulated Garlic, Cayenne Pepper & Spices.Warnings
Not ApplicableUPC
869074000176