Ragu Four Cheese Cheese Sauce 16 oz JAR
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Directions
Refrigerate after opening and use within 3 days. Shake before opening. Reject if safety button on lid is up. Heat sauce on stovetop or microwave. Do not microwave in a jar. Best if used by date on cap.
Description
80 calories per 1/4 cup. Made with real cheese. Flavored with other natural flavors.Other Description
Questions & Comments: Please call us toll free: 1-800-Eat-Ragu (1-800-328-7248) or visit www.ragu.com.Nutrition Facts
| Title | |
| Number Of Servings | about 7 |
| Serving Sizes |
0.25 Cup 62.0 Gram |
| Serving Size Full Txt | 1/4 cup (62g) |
| Energy | 80 |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 230 mg |
| Potassium | 34 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | <1 g |
| Added Sugars | 0 g |
| Calcium | 38 mg |
| Iron | 0 mg |
| Vitamin D | 0.2 mcg |
| Protein | 1 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 2 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Water, Soybean Oil, Cream, Modified Corn Starch, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annato [Color]), Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Whey, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Aged Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese from Cow's Milk (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Garlic Powder, Spices, Paprika and Annatto Extract (Color), Natural Flavors.Warnings
Contains: egg, milk.UPC
036200344309