Marzetti Veggie-Dip Ranch Light


 

Directions

Recipes: Dip your favorite vegetables, crackers, and snacks, or create an outstanding appetizer. For recipes and ideas, visit www.marzetti.com. Keep refrigerated between 35-55 degrees F.

 

Description

MarzettiĀ® Light Ranch Veggie-Dip. Since 1896. 0g trans fat! 45% fewer calories and 50% less fat than regular ranch veggie dip.

Other Description

Light ranch veggie dip - 60 calories and 5g fat per serving. Regular ranch veggie dip - 110 calories and 11g fat per serving. Ā©2009 T. Marzetti Company,

Nutrition Facts

Serving Size: 31.0 g

Servings per Container: 14

Energy 60
Total Fat 5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 250 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Sugars 2 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Water, Soybean Oil, Non-Fat Dry Milk, Modified Corn Starch, Sugar, contains 2% or less of: Cream, Distilled Vinegar, Salt, Enzyme Modified Egg Yolk, Lactic Acid, Monosodium Glutamate, Onion*, Carrots*, Spice, Garlic*, Natural and Artificial Flavors, Potassium Sorbate and Sodium Benzoate Added As Preservatives, Gelatin, Citric Acid, Phosphoric Acid, Xanthan Gum, Titanium Dioxide, Guar Gum, Sodium Phosphate, Mono and Diglycerides, Carrageenan, Locust Bean Gum, Whey and/or Dextrose, Calcium Disodium EDTA Added to Protect Flavor. *Dehydrated.

Warnings

Contains: milk, eggs.

UPC

00070200520080