Eden Organic Tamari Soy Sauce 10 oz BOTTLE
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Description
Gluten free. Certified Organic by OCIA. Non GMO verified. Naturally brewed. Tamari - Organic, US. Often referred to as a wheat-free soy sauce, it is quick fermented by raising temperatures of koji inoculated soybeans that are brewed for six months. Tamari was originally the liquid produced in making miso. Today, it is mash brewed as a sauce. Tamari's flavor is similar to miso and it is mainly used by manufacturers in Japan. Shoyu is a condiment and for kitchen cooking. Koji-made soyfoods are awesome.Other Description
Many free recipes: edenfoods.com.Nutrition Facts
| Title | |
| Number Of Servings | About 20 |
| Serving Sizes | |
| Serving Size Full Txt | 1 Tbsp. (15mL) |
| Energy | 15 |
| Sodium | 990 mg |
| Potassium | 130 mg |
| Carbohydrates | 1 g |
| Iron | 0.36 mg |
| Protein | 2 g |
| Daily Percent Of Iron | 2 |
Ingredients
Water, Whole Organic Soybeans, Salt, Organic Alcohol to Preserve Freshness, Koji Aspergillus Oryzae.Warnings
Not ApplicableUPC
024182011586