Walkerswood Mild Traditional Jamaican Jerk Seasoning 10 oz JAR


 

Directions

Refrigerate after opening.

 

Description

Tip - 1 oz Jerk Seasoning: 2 lbs/1 kg meat or vegetables. For chicken, pork fish, hamburgers & vegetables. Jerking is a traditional style of barbecuing. This paste when rubbed sparingly into meat should be left overnight for best results, then grilled or roasted slowly. Adjust amount used to your taste.

Other Description

For Further Information Contact: www.walkerswood.com.

Nutrition Facts

Title
Number Of Servings 16
Serving Sizes 17.0 Gram
Serving Size Full Txt 1 Tbs (17g)
Energy 10
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 950 mg
Potassium 44 mg
Carbohydrates 2 g
Dietary Fiber 1 g
Sugars <1 g
Added Sugars 0 g
Calcium 29 mg
Iron 1.5 mg
Vitamin D 0 mcg
Protein 0 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Scallion, Hot Peppers, Salt, Pimento (Ground), Onion, Black Pepper, Nutmeg, Brown Sugar, Citric Acid, Thyme Leaves.

Warnings

Not Applicable

UPC

00015414341205