Pastificio G Di Martino Spaghetti
16 oz (1 lb) 454 g
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Directions
Cooking Instructions: Add pasta to a large pan of boiling slightly salted water (5L per 500g of pasta), stir and return to the boil. Cook for 8 minutes. Drain well and serve immediately with your favourite recipe. Store in a cool, dry place.
Product Details
Bronze die - macaroni product. Durum wheat semolina pasta. Members of the Di Martino family have owned & run the factory since 1912 so, a passion for pasta has always been interwoven with their family history. Their ability to mix the tradition and technology along with the selection of raw materials in the secret of the high quality of their pasta. Certified by control body authorized by:Ministero delle politche agricole alimentari e forestali. Protected geographical indication. www.pastadimartino.it Napoli - Italy. Product of Italy.Nutrition Facts
Serving Size: 0.125 pack
Servings per Container: about 8
Calories | 200.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 119.00 mg (2.00% RDA) |
Total Carbohydrate | 41.00 grm (15.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 8.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 0.57 mg (4.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Wheat | 1.00 |
MetricServingSize | 56.00 grm |
Total Sugars | 2.00 grm |
Ingredients
Durum Wheat Semolina, Water.Warnings
Contains wheat.Manufacturer
Pastificio dei Campi S.p.A.
Via Castellammare 82 Gragnano NA, 80054 Italy
UPC
00818928000015