Filippo Berio Spicy Italian Recipe Tomato Pesto 6.7 oz JAR


 

Directions

Shake well before use. Refrigerate once opened and use within two weeks.

 

Description

Since 1867. This treasured Roman classic combines a pinch of hot pepper with tomatoes and red peppers to deliver a deliciously spicy kick to almost any recipe. Adding Filippo Berio olive oils to the recipe takes the flavor even further. Pesto perks up pastas and pasta salads, potato salads, sandwiches and soups. And it's a surprisingly scrumptious ingredient in hummus and dips!

Nutrition Facts

Title
Number Of Servings 3
Serving Sizes 0.25 Cup
60.0 Gram
Energy 120
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 310 mg
Carbohydrates 4 g
Dietary Fiber <1 g
Sugars 3 g
Added Sugars 0 g
Protein <1 g
Daily Percent Of Calcium 1
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Tomatoes, Red Peppers, Extra Virgin Olive Oil, Chili (7.7%), Garlic, Basil, Corn Starch, Anchovy Paste [Anchovy (Fish), Salt], Thickener (Carob Flour), Salt, Parsley, Vegetable Fiber, Oregano, Acidity Regulator (Citric Acid).

Warnings

Allergy Advice: For allergens see ingredients in bold. May also contain traces of nuts.

UPC

041736080058