Eggland's Best Eggs 12 ea CARTON
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Directions
To prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cool foods containing eggs thoroughly. Keep refrigerated at or below 45 degrees F.
Description
Excellent source of - Vitamins: D; E; B2; B12; B5. Plus - 155 mg Omega 3. 25% less saturated fat than regular eggs per egg - See nutrition facts for cholesterol content. Saturated fat 25% less than ordinary eggs: 1.5 g vs. 2 g (quantities rounded). If you are concerned about cholesterol, follow a diet lower in saturated fat and cholesterol and ask your doctor or dietitian about Eggland's Best Clinical studies. Locally produced! Farm fresh. America's superior tasting egg. Vegetarian fed hens. Now! For your nutritious diet. BrandSpark most trusted by shoppers (Voted most trusted egg brand by American shoppers. Based on the BrandSpark American Shopper study). Eggland's Best Eggs just got even better! Fresh Eggland's Best eggs have always been recognized for their exceptional taste. In fact, we've been rewarded the Gold seal as America's Superior Tasting eggs by the American Masters of Taste. Now, in addition to their great taste, they are excellent source of Vitamin D, Vitamin E, Vitamin B2 (Riboflavin), Vitamin B12 and Vitamin B5 (Pantothenic Acid) and also a good source of folate. Plus, our eggs contains 155 mg of Omega 3 fatty acids and 250 mcg of lutein and have 25% less saturated fat than regular eggs. How does Eggland's Best produce such nutritious and great-tasting eggs? We feed our hens an improved wholesome, all-vegetarian diet with no animal fats or animal by-products. Laying hens' diets contain no added hormones. Antibiotics are not used in the production of Eggland's Best eggs. The results: our all vegetarian diet produces important nutrients and the best taste possible. So now you can eat even healthier while enjoying the same great right-from-the-farm freshness and taste fo Eggland's Best eggs!Other Description
Questions or comments, call 800-922-3447 or visit www.egglandsbest.com. Visit www.egglandsbest.com for additional information. For kosher questions: see www.oukosher.org.Nutrition Facts
Title | |
Number Of Servings | 12 |
Serving Sizes |
63.0 Gram |
Energy | 80 |
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 1 g |
Monounsaturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 210 mg |
Sodium | 80 mg |
Potassium | 87 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Added Sugars | 0 g |
Folate | 55 mcg |
Selenium | 28 mcg |
Calcium | 35 mg |
Iron | 1 mg |
Folic Acid | 55 mcg |
Iodine | 75 mcg |
Vitamin B12 | 1.3 mcg |
Vitamin D | 7.5 mcg |
Vitamin E | 6.3 mg |
Zinc | 1 mg |
Protein | 8 g |
Choline | 185 mg |
Biotin | 13 mcg |
Molybdenum | 11 mcg |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Daily Percent Of Folic Acid | 15 |
Daily Percent Of Iodine | 50 |
Daily Percent Of Vitamin B12 | 50 |
Daily Percent Of Vitamin D | 40 |
Daily Percent Of Vitamin E | 40 |
Daily Percent Of Vitamin Zinc | 10 |
Daily Percent Of Added Sugars | 0 |
Daily Percent Of Folate | 15 |
Daily Percent Of Selenium | 50 |
Daily Percent Of Choline | 35 |
Daily Percent Of Biotin | 45 |
Daily Percent Of Molybdenum | 25 |
Warnings
Not ApplicableDistributor
Eggland's Best, LLC800-922-3447
www.egglandsbest.com
UPC
715141627015