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Lou Malnati's Pizza Sausage

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Directions

Every pizza is handmade fresh from scratch. For the ultimate pizza, bake from a frozen state according to the following instructions: preheat oven to 425 degrees. Remove lid and lift pizza out of the pan. Wipe away condensation from the pan and lightly oil the pan. Return pizza to the pan and bake for 40-45 minutes on the middle rack, or until cheese melts and crust becomes crispy and golden brown. Baking times may vary. If the pizza has thawed, decrease bake time by 5 minutes. Microwave cooking is not recommended. Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separated from other foods. Wash working surfaces (including cutting boards). Utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep frozen.

 

Description

Authentic Chicago-style deep dish pizza. Lou Malnati's® pizzeria. 1-800-LOU-TO-GO. Sausage pizza. U.S. inspected and passed by department of agriculture. EST. 18498. www.tastesofchicago.com. Ship pizza anywhere in the USA!

Nutrition Facts

Serving Size: 113.0 g

Servings per Container: 6

Energy 260
Total Fat 15 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 35 mg
Sodium 400 mg
Carbohydrates 16 g
Dietary Fiber 2 g
Sugars 2 g
Protein 14 g
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 10

Ingredients

Crust (Flour, Water, Corn Oil, Olive Oil, Yeast), Sauce (Tomatoes, Tomato Puree, Salt, Citric Acid), Sausage (Pork, Salt, Water, Spices, Natural Flavorings), Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Romano Cheese (Part Skim Sheep's Milk, Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Sodium Aluminosilicate [anti-caking agent]), Oregano.

Warnings

Contains 19% sausage.

Distributor

Lou Malnati's
Northbrook, IL 60062
1-800-LOU-TO-GO
www.tastesofchicago.com

UPC

00686401000025