Campbell's Skillet Sauces Toasted Sesame with Garlic & Ginger


 

Directions

Promptly refrigerate after opening. You will need: 1 Tbsp vegetable oil. 1 lb skinless, boneless chicken breasts, cut into strips. Cooks in 15 min. 1. Heat oil in skillet over medium-high heat. 2. Add chicken and cook until browned. 3. Stir in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min or until chicken is cooked through. Great served over pasta. Also try with salmon! Note: campbellsauces.com for more recipes.

 

Description

Campbell's® Skillet Sauces Toasted Sesame with Garlic and Ginger. Dinner For Two... (and then some). Just Add Chicken, Great Over Pasta. Per 1/4 cup. 40 calories. 0g sat fat, 0% DV. 330mg sodium, 14% DV. 7g sugars.

Other Description

No artificial flavors. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit: campbellsauces.com for more recipes.

Nutrition Facts

Serving Size: 0.25 cup

Servings per Container: 4

Number Of Servings 4
Serving Sizes
Serving Size Full Txt 0.25 Cup
Energy 40
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg
Carbohydrates 9 g
Dietary Fiber 0 g
Sugars 7 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Water, Soy Sauce (Water, Soybeans, Salt, Wheat), Tomato Puree (Water, Tomato Paste), Sugar, Modified Food Starch, Scallions, Distilled Vinegar, contains less than 2% of: Toasted Sesame Seeds, Dehydrated Garlic, Ginger, Crushed Red Pepper, Citric Acid, Safflower Oil, Flavoring, Spice, Natural Flavoring (Milk). No Artificial Flavors.

Warnings

Do not purchase if open. Do not microwave.

UPC

00051000199249