Atlantic Capes Fisheries Scallops, Bay
1.5 lbs (680 g)
On This Page
Directions
Keep frozen.
Product Details
Diver caught Magdalena bay. All natural. Wild caught. Atlantic capes bay scallops are deliciously tender, adding just the right flavor and texture to your favorite seafood recipes. They cook up in minutes for a healthy meal that is simple to prepare. www.atlanticcapes.com. Product of Mexico.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 6
| Calories | 100.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 180.00 mg (8.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 19.00 grm (38.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 113.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Bay Scallops.Warnings
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions.Manufacturer
Atlantic Capes Fisheries, Inc.
UPC
00829614001742