Value Corner Spaghetti 12 oz BAG
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Directions
Cooking Instructions: 1. Bring 3 quarts of water to a rapid boil. If desired, add 2 teaspoon of salt. 2. Gradually add 12 oz of Spaghetti to boiling water. Stir gently and return to a rapid boil. 3. Cook uncovered, stirring occasionally for 9-11 minutes, or until desired degree of tenderness is reached. 4. Drain. For casseroles and pour-over sauces, rinse in hot water. For salads, rinse in cold water. Store in a cool dry place.
Description
Per 2 oz Dry: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars.Other Description
SmartLabel: Scan for more food information.Nutrition Facts
Title | |
Number Of Servings | about 6 |
Serving Sizes |
56.0 Gram |
Energy | 200 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
Potassium | 125 mg |
Carbohydrates | 42 g |
Dietary Fiber | 2 g |
Sugars | 2 g |
Added Sugars | 0 g |
Calcium | 10 mg |
Iron | 2 mg |
Vitamin D | 0 mcg |
Protein | 7 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 25 |
Daily Percent Of Thiamin | 40 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Durum Wheat Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat.Distributor
Better Living Brands LLC888-723-3929
www.betterlivingbrandsLLC.com
UPC
021130151202