noosa Hilo Yoghurt 5.3 oz CUP\TUB
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Directions
Keep refrigerated.
Description
Certified Gluten-free. High protein. Lower sugar. 30% less sugar than greek yogurt (Noosa Hilo - 12 g of sugar; fruit greek yogurt - 18 g sugar per 150 g serving). See back panel for sat. fat content. New. Blended. All natural ingredients.Nutrition Facts
| Title | |
| Number Of Servings | |
| Serving Sizes |
1.0 container 150.0 Gram |
| Energy | 170 |
| Saturated Fat | 4.5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 45 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 0 g |
| Sugars | 12 g |
| Protein | 12 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Whole Milk Yoghurt (Grade A Pasteurized Milk, Live Active Cultures), Fruit Puree (Cane Sugar, Water, Blueberries, Wildflower Honey, Blueberry Puree, Natural Flavor, Pectin, Locust Bean Gum, Lemon Juice Concentrate, Vegetable Juice [for Color]). Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei.Warnings
Not ApplicableDistributor
Noosa Yoghurtinfo(at)noosayoghurt.com
844-800-GDAY
UPC
815909020666