Stony Fork Farms Beef Ribeye Steak, Boneless, Bourbon Flavor
16 oz (1 lb)
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Directions
Cooking Instructions: Grill on oven broil to an internal temperature of 160 degrees F and until juices run clear when steak is pierced with a fork. Use a meat thermometer. Keep refrigerated or may be frozen. This product was prepared from inspected and passed meat and or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 4
| Calories | 140.00 kcal |
| Total Fat | 4.50 grm (7.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 460.00 mg (19.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 22.00 grm (44.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 113.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 40.00 kcal |
Ingredients
Rubbed with: Bourbon Flavored Tropical Rub: Blended of Brown Sugar, Salt, Bourbon Flavor (Maltodextrin, Acacia Gum, Sugar, Natural Flavor, Isoamyl Alcohol), Worcestershire Sauce Powder [(Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Maltodextrin], Spice, Grill Flavor [Maltodextrin, Flavor (from Vegetable Oil), Modified Food Starch, Corn Syrup Solids], and Less than 2% Silicon Dioxide Added to Prevent Caking.Manufacturer
BPV
UPC
00832237003536