Frick's Petite Ham, Hardwood Smoked
1 package
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Directions
Warming Ham in Oven: This ham is fully cooked, ready to eat. To serve warm, remove all packaging from ham, and place in a baking pan. Add package drippings and 1/4 cup water in the pan, the cover the pan tightly with aluminum foil to retain moisture. Preheat your oven to 325 degrees F and bake for 30 minutes per pound or until heated through. Remove ham from oven. Let stand loosely covered with aluminum foil for 10 minutes before serving. Keep refrigerated. Use / frz by date on pkg. Use within 5 days of opening.
Product Details
Petite ham with natural juices. 9 g protein per serving. Gluten free. 99% fat free. Artisan made. Estd 1896. Quality meats USA. Boneless. Fully cooked. U.S. inspected and passed by Department of Agriculture. www.frickmeats.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: Varied
| Calories | 40.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 660.00 mg (28.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Protein | 9.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Calories From Fat | 5.00 kcal |
Ingredients
Pork, Water, Contains Less than 2% of Salt, Sodium Citrate, Brown Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Frick's Quality Meats, Inc.
Washington, MO 63090
UPC
00022308400000