Smiths Smoked Sausage 12 oz SHRINKWRAPPED
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Directions
This product is fully cooked. It needs only to be heated to be enjoyed. We suggest grilling, pan frying or simmering in water. Keep refrigerated. Consume within 5 days of opening.
Description
All the flavor with 30% less fat than smoked sausage in USDA handbook 8. Fat has been lowered from 27 g to 19 g per serving. Naturally smoked. Family owned. Legendary quality. Good taste never goes out of style. Since 1927. Fully cooked.Other Description
Questions or comments? Contact us at 800-334-9151 or www.smithhotdogs.com.Nutrition Facts
Title | |
Number Of Servings | 4 |
Serving Sizes |
1.0 Link 85.0 Gram |
Energy | 230 |
Total Fat | 19 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 55 mg |
Sodium | 840 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 14 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Pork, Water, Salt, Flavoring, Dextrose, Sodium Citrate Blend (Buffered Sodium Citrate, Sodium Diacetate), Hydrolyzed Corn Protein, Paprika, Sodium Phosphate, Sodium Erythorbate, Maltodextrin, Sodium Nitrite.Warnings
Not ApplicableUPC
057626122357