Baker's Choice Hamburger Buns, Enriched
8 buns [12 oz (340 g)]
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Product Details
8 enriched buns. Dairy-free. Nut-free. Non-GMO Project verified. nongmoproject.org. New & improved. Backed by four generations of experience.Nutrition Facts
Serving Size: 1 roll
Servings per Container: 8
| Calories | 110.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 180.00 mg (8.00% RDA) |
| Potassium | 50.00 mg (2.00% RDA) |
| Total Carbohydrate | 20.00 grm (7.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 2.80 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 2.20 mg (15.00% RDA) |
| Riboflavin | 0.29 mg (20.00% RDA) |
| Thiamin | 0.44 mg (35.00% RDA) |
| Folic Acid | 100.00 mcg |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 0.00 |
| Tree Nut | 0.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| Dairy Free | |
| MetricServingSize | 43.00 grm |
| Total Sugars | 3.00 grm |
| Folate DFE | 190.00 mcg (50.00% RDA) |
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Wheat Gluten, Contains Less than 2% of: Soybean and/or Canola Oil, Cultured Wheat Flour, Salt, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes), Yeast Nutrients (Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Lactic Acid, Soy Lecithin, Guar Gum, Vinegar.Warnings
Contains: wheat, soy.Manufacturer
Bakery Products Corp.
Fall River, MA 02724
UPC
00835841003824