Panera Bread English Muffins, Classic
6 muffins [15 oz (425 g)]
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Directions
Splitting Instructions: Our muffins are scored, not sliced, and best when gently pulled apart by hand. Pairs well with: Butter and jam, fried egg and cheddar, and breakfast in bed.
Product Details
No artificial preservatives, sweeteners, flavors or colors. New! Panera invites you to make every breakfast fantastic. Crafted for the perfect simple breakfast or hearty sandwich, our English Muffins toast up crisp with an airy, soft inside. PaneraAtHome.com. how2recycle.info. Explore products & find inspiration PaneraAtHome.com.Nutrition Facts
Serving Size: 1 muffin
Servings per Container: 6
| Calories | 160.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 220.00 mg (10.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 31.00 grm (11.00% RDA) |
| Dietary Fiber | 3.00 grm (9.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 110.00 mg (8.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 2.00 grm (5.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 71.00 grm |
| Total Sugars | 3.00 grm |
| Corn | 1.00 |
Ingredients
Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Yeast; Cultured Wheat Flour, Sugar, Contains Less than 2% of Wheat Gluten, Yellow Corn Meal, Yellow Corn Flour, Salt, Canola and/or Soybean Oil, Fermented Wheat Flour, Vinegar, Ascorbic Acid, Enzymes, Soy Lecithin.Warnings
Contains: wheat, soy.Manufacturer
Panera Bread
St. Louis, MO 63127
UPC
00835841006757