Cellones Bread 18 oz BAG
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Description
No cholesterol. Family owned since 1911. Authentic. Genuinely traditional. Extraordinarily delicious. No high fructose corn syrup. Times change, authenticity does not. Over 100 years ago the Cellone family began making fine Italian breads. Four generations later we remain committed to producing the highest quality products possible using only the finest ingredients. What began in the family's wood-fired oven has evolved into a modern, state-of-the-art bakery that continues to perfectly create the distinctive taste that our customers have come to know. Cellone's Italian Bread Co. Genuinely traditional. Extraordinarily delicious. Ask for sel-lo-nees. - The Cellone Family.Nutrition Facts
Title | |
Number Of Servings | 14 |
Serving Sizes |
1.3 Ounce 37.0 Gram |
Energy | 90 |
Total Fat | 0.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 170 mg |
Carbohydrates | 18 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley flour, Ascorbic Acid (as a Dough Conditioner), Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Contains 2% or Less of the Following Ingredients: Salt, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Soybean Oil, Enzymes, Vegetable Protein (Corn Based), Calcium Peroxide, Potassium Iodate, Wheat Gluten, Calcium Propionate (as a Mold Inhibitor).Warnings
Contains: wheat.UPC
00070545786134