Bobby T's Beef Jerky Beef Jerky 3 oz RESEALABLE BAG
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Directions
Refrigerate after opening.
Description
Only 7 gram net carbs per oz serving. 11 grams protein per one oz serving. Created by Pro Rodeo and Texas Cowboy Hall of Fame inductee and Texas Rancher. Ranch tested. Beef lover approved. No liquid smoke. Go Texan. Drive just north of Weatherford, Texas, to small-town Poolville and you'll find 3T Ranch, a place that represents the heart of all that goes into Bobby T’s Beef Jerky. Wide open Spaces, lush green grass and a life dedicated to the West. Handcrafted in Menard, Texas, (population 1,653), by the family-owned. Ranch House Meats and smoked over fragrant hickory wood, Bobby T’s Beef Jerky has to live up to Texas standards for flavor and tenderness. A 5th generation rancher and Pro Rodeo Hail of Fame announcer, Bob Tallman makes it his personal priority to have the best jerky, not only in the great state of Texas, but across the nation.Other Description
Join our online communities: Facebook/bobbytsjerky. Twitter (at)tallman_bob. Instagram (at)bob.tallman.officialNutrition Facts
Title | |
Number Of Servings | 3 |
Serving Sizes |
1.0 Ounce 28.0 Gram |
Energy | 90 |
Total Fat | 1.5 g |
Cholesterol | 25 mg |
Sodium | 780 mg |
Carbohydrates | 8 g |
Dietary Fiber | 4 g |
Sugars | 9 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 8 |
Daily Percent Of Iron | 6 |
Ingredients
Beef Seasoning, Seasoning Blend: Sugar, Salt, Spices (Including Garlic Powder and Natural Flavoring), Water, Cultured Dextrose, Canola Oil, Sodium Nitrite and Hydrolyzed Vegetable Protein.Warnings
Not ApplicableUPC
737710373031