Ohio City Pasta Fresh Pasta 12 oz CUP\TUB
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Directions
Must Cook: Cooking Instructions: Cook 45 seconds in boiling water.
Description
For locals by locals. Since 1990 Ohio City Pasta has specialized in meeting the demands of top chefs throughout the Midwest. Hand-crafted in small batches. Ohio City Pasta is made with only the highest quality ingredients, perfected techniques, and attention to detail, that has gained us our reputation as the preferred pasta maker for the professional. Ohio City Pasta ensures that the quality expected by the professional can now be brought home to your family!!!Nutrition Facts
Title | |
Number Of Servings | about 4 |
Serving Sizes |
85.0 Gram |
Energy | 230 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 45 mg |
Sodium | 430 mg |
Potassium | 167 mg |
Carbohydrates | 44 g |
Dietary Fiber | 4 g |
Sugars | 1 g |
Added Sugars | 1 g |
Calcium | 20 mg |
Iron | 3 mg |
Vitamin D | 0 mcg |
Protein | 9 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 15 |
Daily Percent Of Vitamin D | 0 |
Ingredients
Semolina and or Durum Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Water, Salt.Warnings
Contains: wheat, eggs.UPC
00838735121116