Osem Couscous 8.8 oz BOX


 

Directions

10 Minutes preparation time. Directions: Add 1-1/4 cups of boiling water to 1 cup of Osem Israeli (pearl) couscous. Cover pot and simmer for 8-10 minutes, stirring occasionally. Add salt to taste. Serving Suggestion: Saute one small chopped onion in olive oil until golden brown. Add 1 cup of osem israeli (pearl) couscous and stir well. Add salt, pepper, chopped parsley, and other spices according to taste. Add 1-1/4 cups of boiling water or broth. Cover pot and simmer for 8-10 minutes, stirring occasionally. Store in a cool and dry place.

 

Description

Information Per 100 g Dry Pasta: 365 energy kcal; 1.5 g fat; 0.5 g of which saturates; 74 g carbohydrates; 1.5 g of which sugars; 3.5 g dietary fibers; 12 g protein; 0.03 g salt. Low sodium. Low fat. Nutritional Compass: It's Good, it's Osem. Good to Know: Carbohydrates are the main energy source in our daily diet. Good to Remember: For a balanced meal it is recommended to combine a serving of carbohydrates with a serving of protein (chicken, meat, fish, etc.) and vegetables. Good to Be In Touch: Produced by Osem Food industries Ltd., P.O.B 934 Shoham 6085001, Israel. export(at)il.nestle.com. (Pearl) couscous. A unique mediterranean toasted pasta specialty. Osem israeli (pearl) couscous is a very versatile pasta uniquely toasted in an open flame oven, which allows it to absorb liquids while remaining "al-dente". It course mixed with vegetables or with your favorite pasta sauce. Osem israeli (pearl) couscous is also great as a cold pasta salad.

Nutrition Facts

Title
Number Of Servings 5
Serving Sizes 50.0 Gram
Energy 190
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 39 g
Dietary Fiber 2 g
Sugars <1 g
Protein 6 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 1
Daily Percent Of Iron 2

Ingredients

Wheat Flour, Rosemary Extract (to Help Protect Flavor).

Warnings

For allergens see ingredients in bold. May contain soy.

UPC

00076937200233