Francesco Rinaldi Traditional Pasta Sauce
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Directions
To serve: heat sauce on stovetop or in microwave, stirring occasionally. Refrigerate immediately after opening. Refrigerate after opening.
Description
Francesco Rinaldi® Traditional Pasta Sauce. No salt added. Not a sodium free food. Low in saturated fat & cholesterol. Certified by American Heart Association. heartcheckmark.org. Good Housekeeping. Since 1909. Limited warranty to consumers. Replacement or refund if defective.Other Description
Not a sodium free food. Made by Italians. Enjoyed by everyone! All natural. Gluten free. Low in fat & saturated fat. No preservatives. For more delicious recipes and special offers visit www.francescorinaldi.com.Nutrition Facts
Serving Size: 124.0 g
Servings per Container: 5
| Energy | 70 |
| Total Fat | 2.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 40 mg |
| Potassium | 530 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 2 g |
| Sugars | 6 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Tomato Puree (Water, Tomato Paste, Citric Acid), Soybean Oil, Dried Onions, Extra Virgin Olive Oil, Spices, Lemon Juice Concentrate, Imported Pecorino Romano Cheese (Sheep's Milk, Rennet, Salt), Dried Garlic.Warnings
Contains: milk.While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease.
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UPC
00077644816151