Aunt Millies Dinner Rolls 24 ea BAG
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Description
Zero gram of trans fat per serving. Whole Grain: 12 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Ready to serve. Thank you for buying Aunt Mille's Whole Grain Dinner Rolls. I so my best to make all my baked goods as good as they can possibly be. Best of all, these rolls are made with whole grain flour. Whole grains are rich in fiber and nutrients, offering many health benefits. Enjoy! - Aunt Millie, we bake memories. Family owned since 1901.Other Description
This bag may not be recyclable in your area.Nutrition Facts
| Title | |
| Number Of Servings | 24 |
| Serving Sizes |
38.0 Gram |
| Energy | 100 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 125 mg |
| Potassium | 40 g |
| Carbohydrates | 19 g |
| Dietary Fiber | 2 g |
| Sugars | 3 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Niacin | 8 |
Ingredients
Whole Grain Wheat Flour, Enriched Unbleached Flour [Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin 83), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Wheat Gluten, Rice Flour, Rolled Oats, Soybean Oil, Salt, Rye Meal, Wheat Bran, Barley Flakes, Monoglycerides, Vinegar, Millet, Yellow Corn Meal, Calcium Propionate (a Preservative), Triticale, Potassium Chloride, Sodium Stearoyl Lactylate, Sodium Gluconate, Calcium Sulfate, Citric Acid, Ascorbic Acid.Warnings
Contains wheat ingredients. Produced on equipment that processes milk ingredients.UPC
071314005944