Zweigles Sausage 16 oz WRAPPER
On This Page
Directions
To Broil: Over charcoal or in broiler, turn often. Microwave: Place in bun. Wrap in paper napkin. Heat about 75 seconds. To Fry: On lightly greased pan or griddle, turn often. To Heat: Place in cold water. Bring to boil. Cover pan and remove from heat. Allow to stand 5-7 minutes. Keep refrigerated.
Description
No nitrites. Quality since 1880. Fully cooked.Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes |
1.0 Link 57.0 Gram |
| Energy | 160 |
| Total Fat | 14 g |
| Saturated Fat | 5 g |
| Cholesterol | 30 mg |
| Sodium | 490 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork, Water, Beef, Veal, Nonfat Dry Milk, Salt, Contains 2% or Less of: Sodium Lactate, Corn Syrup, Dextrose, Flavorings, Sodium Phosphates.Warnings
Not ApplicableUPC
070534000081